Our oysters are harvested and processed on the water. Our boats are equipped with a saltwater wash down and stainless steel table to grade the oysters to order. This process allows us to keep the small oysters and those oysters that have not yet met our quality standards in the water to continue to grow. When the boat gets to land all it has is those quality single oysters ready for delivery. NO scrap oyster shell is maintained on land like in the traditional manner of oyster harvesting. This also allows us to keep a small footprint on land. No smelly oyster shell, which also means no noisy heavy equipment or massive coolers. Our oysters stay in the water until they meet our highest quality standards then its off to market.